Dodo’s Restaurant – Spokane Valley
Dodo’s is a busy, high-volume neighborhood restaurant bringing energy, creativity, and a strong sense of community to Spokane Valley. We’re a vibey, fast-paced spot known for our craft cocktails, curated wine list, and a modern take on American cuisine.
Our kitchen focuses on bold, seasonal flavors and clean execution, while our bar program highlights thoughtful cocktails and a well-rounded wine selection. We take pride in creating a place where guests can enjoy high-quality food and drinks in a welcoming, upbeat environment.
At Dodo’s, we value consistency, teamwork, and a strong work ethic. We’re building a team that thrives under pressure, supports each other, and brings positive energy to every shift.
Now Hiring: Experienced Breakfast & Evening Line Cooks Spokane Valley, WA
We’re seeking skilled, dependable cooks to join our team. If you have solid kitchen experience and take pride in consistency and execution, we want to hear from you.
Positions Available:
• Part-Time Breakfast Cooks (Friday–Sunday mornings)
• Part-Time / Potential Full-Time Evening Cooks
Responsibilities:
• Prepare and execute menu items with consistency and attention to detail
• Maintain a clean, organized, and efficient workstation
• Follow all food safety and sanitation guidelines
• Work collaboratively with the kitchen team during service
Requirements:
• Minimum 5 years kitchen experience required
• Reliable transportation
• Ability to work efficiently in a fast-paced environment
• Strong work ethic and dependability
• Team-oriented mindset
Schedule:
• Breakfast shifts: Friday–Sunday mornings
• Evening shifts: Flexible, with opportunity for additional hours and full-time
Compensation:
• Competitive pay based on experience
Why Join Us?
• Opportunity for growth into full-time roles
• Stable, professional work environment
• Consistent scheduling
How to Apply:
Please respond with your resume or a brief summary of your experience.
Principals only. Recruiters, please don't contact this job poster.